Canned tuna is tossed with hot pasta and a creamy lemon sauce to create this quick and delicious weeknight dinner meal the entire family will appreciate. 

Fillets of hake are dusted with smoked paprika and ground cumin, pan seared until crisp and then placed on a bed or arugula with fresh pineapple to make this delicious main dish meal.

Spreadable and great on crackers, Tuna Roll has cashews added for a bit of crunch.

This fish soup gets its festive autumn color from the addition of saffron. Serve it with a side of fresh country bread and a bottle of American Chardonnay.

Spanish Tuna and Olives is a nice recipe for two.

Use either sea bass or tilapia for this Italian-inspired baked fish recipe. Serve with a bottle of Pinot Grigio and a fresh green salad.

A blend of ground almonds and Parmesan cheese makes the delicious and crunchy coating for this fried fish recipe. Serve with a side of mixed, steamed vegetables drizzled with olive oil and topped...

This recipe for braised fish has a wonderful tomato-based sauce made from fresh herbs, spices and garlic. Serve with thick slices of rustic-style bread for dipping in the sauce.

Use your favorite catch of the day for Fish A La Francaise.

Creamy Seafood Casserole is served over chow mein noodles.