Fish sticks are a cafeteria staple. These often frozen, deep fried delights are favorites among kids and adults. However, if you or someone in your family is suffering with celiac disease (a...

America is certainly quite tasty and two wonderfully unique styles of flavor are highlighted in this meal. Healthy, California fish tacos and big Tex-Mex rice make you want to plan a road trip out...

From Fish: Recipes From The Sea (Phaidon Press, March 2012, $45)

With just 226 calories and only six grams of fat per serving, this fish recipe isn't just delicious, it's also nutritious.

Salmon crusted with pecans, rosemary and Kellogg's All-Bran® cereal Tip: Cook the salmon with the skin on; remove it just before serving to keep the fish from falling apart when cooking....

Cioppino Tutto Mare is the ultimate seafood stew. 

Accompany this elegant appetizer with a bottle of Pinot Gris or Pinot Noir, and a basket of whole wheat crackers.

Thick and buttery fillets of salmon are pan seared and then topped with a flavorful sautéed cauliflower, garlic and olive mixture in this healthy and delicious dinner dish.

Using avocado in this dip reduces the amount of mayonnaise by half without sacrificing any of the creamy taste and texture.

Making fish has never been simpler or more delicious. Serve Gloucester Halibut with a side of steamed asparagus and a bottle of Chardonnay.