Featured Recipes in "Sauce & Marinade Recipes"

Piquant Mexican Sauce

Don’t just add plain strips of beef or chicken to your favorite fajitas. Coat them in this fresh lime juice and spice blend first for added taste and authentic Mexican flavor.
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  • Cook Time: –
  • Serves: Sauce for 1 pound of beef or chicken

Recipe provided by SheKnows on Jun 18, 2011

Middle Eastern Spice Rub

You can find za'atar, a Middle Eastern spice mix of thyme, sumac, toasted sesame seed, and oregano, at a well-stocked supermarket or specialty food store. 
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  • Cook Time: –
  • Serves: Rub for 1 pound chicken

Recipe provided by SheKnows on Jun 17, 2011

Gochujang Mayo

Gochujang is a savory and pungent Korean sauce that is made with red chili peppers, rice powder, fermented soybeans and a touch of sweetener, giving it a rich and piquant flavor.
Max 5 stars
0.5
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  • Cook Time: –
  • Serves: Makes a little over 1/4 cup

Recipe provided by SheKnows on Jun 17, 2011

Sesame Seed Mayonnaise

Once you try this recipe for mayonnaise flavored with toasted sesame seeds, you will never go back to using the condiment plain ever again. 
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  • Cook Time: –
  • Serves: Makes a little over 1/4 cup

Recipe provided by SheKnows on Jun 17, 2011

Delicious Tomato Gravy

For many, tomato gravy is a comfort food that will bring back childhood memories of simple, yet delicious home-style recipes.
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  • Cook Time: 10 min
  • Serves: 4 Servings

Recipe provided by SheKnows on Jun 17, 2011

Vegetarian Vietnamese Dipping Sauce

Enjoy this versatile, vegetarian Vietnamese sauce and its spicy, sweet and tangy flavor drizzled over vegetarian dishes.
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  • Cook Time: –
  • Serves: Makes about 2-3/4 cups

Recipe provided by SheKnows on Jun 17, 2011

Fresh Lime and Mint Dressing

Although delicate, this lime and mint dressing is full of intense, fresh flavor. Try it drizzled over mixed baby greens or a couscous salad.
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  • Cook Time: –
  • Serves: Dressing for 1 large salad

Recipe provided by SheKnows on Jun 16, 2011

Fresh Tarragon and Vermouth Marinade

Fresh tarragon’s intense aroma and robust flavor makes it the perfect herb for marinades and sauces.  
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  • Cook Time: –
  • Serves: Makes about 1/2 cup

Recipe provided by SheKnows on Jun 16, 2011

Green Onion Dressing

Fresh green onions and creamy Greek yogurt make the base of this flavorful dressing. Toss with your favorite salads or spoon over grilled meats.
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  • Cook Time: –
  • Serves: 6 Servings

Recipe provided by SheKnows on Jun 16, 2011

Honey, Cranberry and Ginger Glaze

Don’t reserve this glaze recipe only for pork chops. It works equally as well on pork loin, poultry and lamb.
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  • Cook Time: –
  • Serves: Glaze for 4 chops

Recipe provided by SheKnows on Jun 16, 2011