Featured Recipes in "Sauce & Marinade Recipes"

Honey Chicken Marinade

This chicken marinade is extremely versatile as it can be used prior to baking, roasting or grilling chicken. Photo originally appeared on www.epicurius.com
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  • Cook Time: –
  • Serves: Marinade for 1-1/2 pounds chicken

Recipe provided by SheKnows on Jun 22, 2011

Cranberry Conserve

Cranberry Conserve gives a tangy burst to toasted and buttered English muffins.
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  • Cook Time: 25 min
  • Serves: 6

Recipe provided by SheKnows on Jun 22, 2011

Spiced Cranberry Orange Relish

Great flavors come together in Spiced Cranberry Orange Relish.  Serve with meats and poultry.
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  • Cook Time: 20 min
  • Serves: 8

Recipe provided by SheKnows on Jun 22, 2011

Italian Dijon Dressing

A flavorful combination of Italian seasoning and Dijon mustard make this dressing ideal for pasta and grain-based salads. Photo originally appeared on www.seriouseats.com
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  • Cook Time: –
  • Serves: 2 Servings

Recipe provided by SheKnows on Jun 22, 2011

Lemon Peel Sauce

Toss steamed or boiled vegetables with this light and flavorful sauce made with finely shredded lemon peel and dill. Photo originally appeared on www.greenhomescleanearth.com
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  • Cook Time: 15 min
  • Serves: 6 Servings

Recipe provided by SheKnows on Jun 22, 2011

Memphis Dry Rub

Dry rubs do not tenderize meats like marinades do, but they add amazing flavor and aroma. Try this spicy blend that is especially amazing on spare ribs. Photo by David Cathey
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  • Cook Time: –
  • Serves: Makes about 3 cups

Recipe provided by SheKnows on Jun 22, 2011

Portobello Mushroom Sauce

Portobello mushrooms are flat, dark open-capped mushrooms with a thick and meaty texture that make them the perfect substitute for meat. Serve this sauce over pasta, polenta or mashed potatoes.
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  • Cook Time: 15 min
  • Serves: 2 Servings

Recipe provided by SheKnows on Jun 20, 2011

Vanilla Vinaigrette

A touch of pure vanilla extract is added to this lovely vinaigrette to add wonderful aroma and warmth.
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  • Cook Time: –
  • Serves: 4 Servings

Recipe provided by SheKnows on Jun 20, 2011

Cuban Flank Steak Marinade

Cuban food is known for its big, bold flavor and delicious use of spices. Try this flank steak marinade and experience the delicious taste of Cuba for yourself. 
Max 5 stars
0.9
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  • Cook Time: –
  • Serves: Makes enough marinade for 3 pounds of meat

Recipe provided by SheKnows on Jun 18, 2011

Indian-Style Marinade for Lamb

An intense combination of raw garlic, fresh ginger and garam masala makes this Indian-style marinade for lamb a powerful blend of flavors.
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  • Cook Time: –
  • Serves: Marinade for 8 lamb chops

Recipe provided by SheKnows on Jun 18, 2011