Featured Recipes in "Sauce & Marinade Recipes"

Sweet and Spicy Peanut Dressing

Combining roasted peanuts with cider vinegar, sugar and red pepper flakes creates this sweet and spicy dressing for salads and stir-fry.
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  • Cook Time: –
  • Serves: 4 Servings

Recipe provided by SheKnows on Jun 6, 2011

Thai Golden Mountain Sauce Dressing

Similar to soy sauce, Thai Golden Mountain Sauce is composed mainly of fermented soy beans and salt; however, it has a slightly sweet taste even though it does not contain any sugar.
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  • Cook Time: –
  • Serves: 2 Servings

Recipe provided by SheKnows on Jun 6, 2011

Vanilla Salt

Flavoring sea salt with real vanilla beans makes an exotic, sweet and savory mixture that can be topped over desserts, used to garnish cocktails or just sprinkled over your favorite dishes for a...
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  • Serves: Makes 1/4 cup vanilla salt

Recipe provided by SheKnows on Jun 6, 2011

Aromatic Lemongrass Syrup

This aromatic syrup, made from a blend of citrus juice and zest, lemongrass, vanilla and honey, is divine drizzled over fruit salad, sorbet or ice cream.
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  • Cook Time: 5 min
  • Serves: 4 Servings

Recipe provided by SheKnows on Jun 4, 2011

Marinade for Scallops

A simple blend of balsamic vinegar, fresh lemon juice, olive oil and a few pinches of salt and pepper make a minimalist, yet tasty marinade for scallops.
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  • Cook Time: –
  • Serves: Makes almost 1/2 cup

Recipe provided by SheKnows on Jun 4, 2011

Miso Salad Dressing

Miso, which is a thick paste made from fermented soybeans and barley, adds a salty and slightly nutty taste to this delicious salad dressing. 
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  • Serves: 4 Servings

Recipe provided by SheKnows on Jun 4, 2011

Peanut Marinade

This peanut marinade works wonders on skinless and boneless chicken breasts or brushed onto poultry kabobs while grilling.
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  • Serves: Makes 3/4 cup

Recipe provided by SheKnows on Jun 4, 2011

Red Tea and Sea Marinade

Freshly brewed Red Rose Tea, sesame oil, ginger, garlic and soy sauce make a delicious and aromatic marinade that adds wonderful flavor to salmon, tuna or swordfish.
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  • Cook Time: –
  • Serves: Marinade for 2 pounds of fish fillets

Recipe provided by SheKnows on Jun 4, 2011

Simple Lemon and Rice Vinegar Vinaigrette

Rice vinegar is a vinegar made from fermented rice or rice wine. Frequently used in Chinese cooking, it has a milder and slightly sweeter taste than traditional vinegars.
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  • Serves: 4 Servings

Recipe provided by SheKnows on Jun 4, 2011

Teriyaki-Style Oriental Marinade

Soy sauce, rice vinegar, garlic and freshly grated ginger give this sweet and savory marinade its characteristic teriyaki-style flavor.
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  • Cook Time: –
  • Serves: Marinade for 4 portions

Recipe provided by SheKnows on Jun 4, 2011