Featured Recipes in "Dessert Recipes"

Chocolate-orange meringue cookies

The zest of one orange is all that is needed to perk up these chocolate meringue treats.
Max 5 stars
4.3
My Rating
  • Cook Time: 1 hr 45 min
  • Serves:

Recipe provided by Shape Magazine on Nov 2, 2011

Rosemary walnut cookies

Try these delicious rosemary cookies using almond flour and light agave nectar.
Max 5 stars
5
My Rating
  • Cook Time: 20 min
  • Serves:

Recipe provided by Shape Magazine on Nov 2, 2011

Healthy chocolate cupcakes with marshmallow frosting

This gooey cupcakes give you the chocolate fix you need while cutting back on the fat.
Max 5 stars
5
My Rating
  • Cook Time: 20 min
  • Serves:

Recipe provided by Shape Magazine on Nov 2, 2011

Low-fat mocha pudding cakes

Keep the serving temperature warm for a deliciously gooey consistency.
Max 5 stars
5
My Rating
  • Cook Time: 45 min
  • Serves:

Recipe provided by Shape Magazine on Nov 1, 2011

Chocolate-coconut mini bundt cakes

To get the most out of this delicious treat, try serving with berries rich in vitamin C to help absorb the iron.
Max 5 stars
5
My Rating
  • Cook Time: 55 min
  • Serves:

Recipe provided by Shape Magazine on Nov 1, 2011

Pear-apple cobbler

This recipe featuring fresh pears and apples can be baked in a large dish or individual ramekins.
Max 5 stars
4
My Rating
  • Cook Time: 40 min
  • Serves:

Recipe provided by Shape Magazine on Nov 1, 2011

Mocha Madness Spice Cake

Created from wonderful ingredients like dark chocolate, coffee and Greek yogurt, this cake is a delicious, moist dessert your whole family will love.
Max 5 stars
4
My Rating
  • Cook Time: 40 min
  • Serves: 15 servings

Recipe provided by SheKnows on Sep 1, 2011

Lisa’s Peach Almond Crumble

A sweet and crunchy concoction of peaches, almonds, oats, Kellogg's All-Bran® cereal, and ice cream or yogurt
Max 5 stars
0
My Rating
  • Cook Time: 30 min
  • Serves: 6 servings

Recipe provided by SheKnows on Aug 27, 2011

Frozen Very Berry Yogurt Bars

A delectable frozen treat made with Kellogg's All-Bran® cereal Tip: Dip molds or cups in warm water just to the rim for five to 10 seconds (do not submerge). Unmold and serve.
Max 5 stars
0
My Rating
  • Cook Time: –
  • Serves: 4 servings

Recipe provided by SheKnows on Aug 27, 2011

Blueberry Cottage Pudding

Baked blueberry pudding with a sweet Kellogg's All-Bran® topping
Max 5 stars
0
My Rating
  • Cook Time: 40 min
  • Serves: 6 servings

Recipe provided by SheKnows on Aug 27, 2011