Featured Recipes in "Breakfast Recipes"
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81-90 of 1074 total breakfast recipes
Citrus Vanilla Pound Cake
Impress your friends with this sweet pound cake at your next breakfast gathering. Can be dusted with powdered sugar prior to serving.
Recipe provided by SheKnows on May 31, 2011
Spicy Rye Berry Cereal with Brazilian Nuts
You can top this hearty spiced breakfast dish made with rye berries, with a swirl of fresh cream or whole milk.
Recipe provided by SheKnows on May 31, 2011
Fresh Berries with Rye Berries
Use the fresh berries of your choice for this colorful and hearty breakfast meal made with a rye berry-base.
Recipe provided by SheKnows on May 30, 2011
Multi-grain porridge
This spicy, multi-grain porridge mix is made with a hearty combination of millet, buckwheat, rye, oats, fruit and nuts.
Recipe provided by SheKnows on May 30, 2011
Broccoli, Egg and Rice Scramble
This gluten-free dish, broccoli, egg and rice scramble, is the perfect way to start your day. Hearty, healthy and delicious!
Recipe provided by SheKnows on May 27, 2011
Homemade Power Bars
Purchasing Power Bars can get expensive, especially if you eat them frequently as a snack. Try making your own homemade version instead. The result is equally as good, if not better, than the...
Recipe provided by SheKnows on May 27, 2011
Maple Butter
This maple butter captures all of the sweet goodness of maple syrup but with the creamy texture of butter. Spread onto toasted bread or add a pat to pancakes.
Recipe provided by SheKnows on May 27, 2011
Pistachio Breakfast Cake
This Pistachio Breakfast cake, made with orange marmalade and cardamom, doesn’t have to be reserved only for breakfast although it goes exceptionally well with a steaming cup of coffee or tea.
Recipe provided by SheKnows on May 27, 2011
Shredded Apple Muesli
This apple, date, coconut and fruit muesli serves as a wonderful topping for thick and creamy Greek yogurt
Recipe provided by SheKnows on May 27, 2011
Cranberry and Orange Muffins
Enjoy these moist and delicious cranberry and orange muffins topped with an orange zest and sugar topping.
Recipe provided by SheKnows on May 27, 2011

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