This Chinese chicken salad is a far cry from the heavy mayonnaise-laden version we are used to in this country. With such beautiful presentation, this dish can easily be served for a dinner party...

A perfect appetizer to pass around to whet guests’ appetites, serve these pieces of jumbo shrimp as a healthy and delicious Asian-inspired dish.

Mung bean noodles, also known as Chinese vermicelli, cellophane noodles or bean thread noodles are a transparent Asian noodle made from mung bean starch. Try them tossed with succulent pieces of...

Sambal Oelek is a bright red chili sauce popular in Indonesia, Malaysia and Singapore. It has a sharp taste that blends nicely with the citrus in this dressing for grilled seafood and fish. 

Fish sauce and peanuts are classic ingredients used in Vietnamese cooking. They add flavor and texture to dishes including this simple shrimp and watercress stir-fry. Serve hot over steamed rice.

Pork and vegetable stir fry.

In Southeast Asia, sweet coffee is prepared by blending strong herb and chicory coffee with sweet condensed milk.

Mirin is a kind of rice wine condiment widely used in Japanese cooking. Try it in this simple Asian-inspired vinaigrette.

Enjoy the flavors of classic chicken teriyaki in this tasty whole-wheat pita minus the steamed rice.

This Asian-inspired citrus dipping sauce with a kick is ideal served with vegetable rolls