Featured Recipes in "Asian Recipes"
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1-10 of 248 total asian recipes
Low-sodium shitake mushroom and veggie stir-fry
Looking for a nutrient-rich dish that supplies all the vitamin C you need in a day? Try this delicious mushroom and veggie stir-fry recipe.
Recipe provided by Shape Magazine on Nov 1, 2011
Eva's Chicken and Cashew Lettuce Wraps
Crunchy chicken, veggie and cashew lettuce wraps made with Kellogg's All-Bran® cereal
Tip: For extra zip, serve with sweet Thai chili sauce.
Recipe provided by SheKnows on Aug 27, 2011
Asian Grilled Chicken
Juicy pieces of grilled chicken are topped with a delicious peanut butter and soy sauce mixture in this flavorful Asian recipe.
Photo originally appeared on www.bhg.com
Recipe provided by SheKnows on Jun 22, 2011
Southern Asia Spice Mix
Popular in South Asian cuisine, this basic spice blend is a pungent and piquant mix of common Asian spices.
Recipe provided by SheKnows on Jun 18, 2011
Gochujang Mayo
Gochujang is a savory and pungent Korean sauce that is made with red chili peppers, rice powder, fermented soybeans and a touch of sweetener, giving it a rich and piquant flavor.
Recipe provided by SheKnows on Jun 17, 2011
Kogi Hot Dogs
Kimchi is a spicy pickled cabbage mixture that also happens to be the national dish of Korea. Enjoy it in this homemade version of LA’s famous Kogi hot dogs.
Recipe provided by SheKnows on Jun 17, 2011
Vegetarian Vietnamese Dipping Sauce
Enjoy this versatile, vegetarian Vietnamese sauce and its spicy, sweet and tangy flavor drizzled over vegetarian dishes.
Recipe provided by SheKnows on Jun 17, 2011
Asian Beef Salad
Strips of beef are combined with rice noodles, cucumbers and roasted peanuts and then tossed with a tomato and ginger sauce in this tasty, Asian-inspired dish.
Recipe provided by SheKnows on Jun 15, 2011
Black Sesame Seed Dressing
This black sesame seed dressing makes quite a statement with its impressive presentation and wonderful Asian-inspired taste.
Recipe provided by SheKnows on Jun 13, 2011
Daikon and Umeboshi Salad
Daikon radishes are combined with umeboshi (pickled ume fruits) in this flavorful Asian-inspired salad dish.
Recipe provided by SheKnows on Jun 13, 2011

