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Fiesta Salsa

Recipe created by SheKnows on Jan 13, 2011
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Prep: 1 hr 25 min
Cook Time: –
Total: 1 hr 25 min
Serving: 2 cups

The perfect salsa for tortilla dipping, enjoy this zesty recipe made with roasted tomatoes and chiles.

Ingredients

10 Roma tomatoes, roasted
2 garlic cloves, peeled, roasted
1 Anaheim chile pepper, roasted
1 jalapeño chile pepper, roasted
1 medium onion, cut into 1/4-inch slices, roasted
2 tablespoons fresh lime juice
2 teaspoons olive oil
1/2 teaspoon salt
1/2 teaspoon sugar

Directions

Place all of the ingredients in a medium-sized bowl and mix well to combine.
Cover the bowl with plastic wrap and place in the refrigerator for at least 1 hour to allow the flavors to blend.

Filed Under:

Appetizer Recipes, Vegetarian Recipes, Mexican Recipes

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