Spinach Dip

Spinach Dip

SheKnows
  • Prep: 2 hr 15 min
  • Cook Time:
  • Total: 2 hr 15 min
  • Serving: 10-12

Serve this Festive Spinach Dip in a hollowed out small round loaf of bread. 

Ingredients

  • 1 small round loaf of bread
  • 1 package frozen spinach, thawed, chopped, drained
  • 3 heaping tablespoons mayonaise
  • 3 heaping tablespoons sour cream
  • 1 teaspoon seasoned salt
  • 1/3 cup green onions, chopped
  • 1 can water chestnuts, chopped and drained.

Directions

  1. Mix all ingredients together except for the bread. Chill for 2 hours.
  2. Hollow out bread. Fill with dip.

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