• Prep: 10 min
  • Cook Time:
  • Total: 10 min
  • Serving: 6 Servings

Fattoush is a classic Middle Eastern dish full of vibrant and healthy ingredients, and fresh and robust flavor.


  • 1/2 cup lemon juice
  • 1/2 cup olive oil
  • 2 to 4 cloves garlic, minced
  • Sea salt and fresh pepper to taste
  • 2 cups shredded romaine lettuce
  • 2 small cucumbers, small dice
  • 2 cups of fresh tomatoes, quartered in bite-size pieces
  • 1/2 cup chopped parsley
  • 1/4 cup chopped mint leaves
  • 1 green pepper, diced
  • 3 scallions, finely sliced
  • 1 teaspoon sumac
  • 2 pieces of pita bread toasted until golden brown, broken into pieces the size of a quarter


  1. Place the lemon juice, olive oil, garlic and a few pinches of salt and pepper into a bowl and whisk well to combine.
  2. Put the lettuce, cucumbers, tomatoes, parsley, mint, green pepper, scallions, sumac and toasted pita bread into a large bowl and then add the prepared dressing. Toss the mixture well to combine and then serve.


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