Fast French Dips

Recipe created by SheKnows on Aug 14, 2010
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Prepare the au jus mix in the microwave. It takes less than a minute to heat, which means you could get dinner on the table in less than 60 seconds. Phew!

Ingredients

Deli sliced roast beef
Hard rolls
Au jus (powdered mix)

Directions

Pile slices of shaved deli roast beef into the center of sliced hard rolls.
Dip in au jus made from a packet of pre-made au jus mix (typically found near the gravy packets in most grocery stores).