Electric Skillet Peanut Butter Fudge

Directions

1. Heat an electric skillet to 280 degrees Fahrenheit. Mix together the sugar, margarine and milk in the skillet.
2. Stirring constantly, boil for 5 minutes. Turn off the heat.
3. Stir in the marshmallows, peanut butter, and vanilla extract until the marshmallows have melted.
4. Pour into a buttered 8-inch pan and allow to cool. Cut into squares to serve.