Eggs Neopolitan

Eggs Neopolitan

SheKnows
  • Prep: 5 min
  • Cook Time: 45 min
  • Total: 50 min
  • Serving: 4

Eggs Neopolitan are a great Sunday brunch treat.  Serve on toast or English muffins.

Ingredients

  • 6 eggs
  • 1 can tomato soup
  • 1 cup milk
  • 1 tablespoon flour
  • 1 tablespoon butter
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon dry mustard
  • 1, 8 ounce package sharp Cheddar cheese, finely shredded
  • slices of toast or English muffin halves

Directions

  1. In a saucepan, mix soup and milk. Blend butter and flour; add seasonings and stir into liquid in pan. Add cheese at same time.
  2. When smooth, add eggs and poach slowly until set.

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