Easy Sweet and Sour Pork

Easy Sweet and Sour Pork

SheKnows
  • Prep: 20 min
  • Cook Time: 15 min
  • Total: 35 min
  • Serving: 4

Corn syrup is the secret ingredient in Easy Sweet and Sour Pork.

Ingredients

  • 2, 8 ounce cans pineapple chunks in juice
  • 2 tablespoons corn oil
  • 1 green pepper, cut in 1 inch squares
  • 1 onion, cut in thin wedges
  • 1 clove garlic, minced
  • 1 pound boneless pork, cut in thin strips
  • 2 tablespoons cornstarch
  • 1/2 cup dark or light corn syrup
  • 1/4 cup cider vinegar
  • 3 tablespoons soy sauce
  • 2 tablespoons ketchup

Directions

  1. Drain pineapple; reserve juice. In large skillet heat oil over medium-high heat. Add next 3 ingredients; stir fry 2 minutes or until tender-crisp. Remove.
  2. Stir fry pork 1/2 at a time, 3 minutes. Return all pork to skillet.
  3. In bowl stir together pineapple juice and remaining 5 ingredients. Stir into skillet. Add green pepper mixture and pineapple. Stirring constantly, bring to boil over medium heat and boil 1 minute.

Recommended for you

Comments

Comments on "Easy Sweet and Sour Pork"