Hot Crab Dip

Hot Crab Dip

SheKnows
  • Prep: 5 min
  • Cook Time: 10 min
  • Total: 15 min
  • Serving: 6

Pita and tortilla chips will fight to be covered in Hot Crab Dip.

Ingredients

  • 1, 8 ounce package cream cheese
  • 1/4 cup mayonnaise
  • 1 garlic clove, crushed
  • 1 teaspoon grated onion
  • 1 teaspoon prepared mustard
  • 1 teaspoon sugar
  • dash of season salt
  • 1, 5 ounce can crabmeat, flaked
  • 3 tablespoons dry white wine

Directions

  1. Melt cream cheese over low heat, stirring constantly. Blend in mayonnaise, garlic, onion, mustard, sugar and salt. Stir in crabmeat and wine. Heat thoroughly. Serve hot.

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