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Hot Cheese Dip

Hot Cheese Dip

Recipe created by SheKnows on Mar 3, 2011
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Prep: 5 min
Cook Time: 15 min
Total: 20 min
Serving: 6

Hot Cheese Dip is flavored with horseradish and beer. Wow! Imagine that zesty combo on a pita chip or spooned on a baked potato.

Ingredients

16 ounces Cheddar Cheese, shredded
1, 8 ounce package cream cheese, cubed
1 bottle beer
4 tablespoons prepared horseradish
2 generous dashes Tabasco sauce
2 generous dashes Worcestershire sauce

Directions

Combine all ingredients in a medium nonstick saucepan. Heat over low, stirring often, until cheese melts. Serve immediately or keep warm in a small crock pot.

Filed Under:

Appetizer Recipes, Family Recipes, Sauce & Marinade Recipes

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