- Prep: 15 min
- Cook Time: 12 hr
- Total: 12 hr 15 min
- Serving: 10
Easy Honey Cinnamon Buns are spiced up buttermilk biscuits.
- 3/4 cup pecan halves
- 3 tablespoons honey
- 2 tablespoons margarine
- 1 1/2 teaspoons cinnamon
- 1, 8 ounce package refrigerated buttermilk biscuits
- In a medium size bowl, thoroughly combine pecans, honey, margarine and cinnamon. Spread over bottom of a lightly greased 8 inch cake pan. Open biscuits and arrange them, evenly spaced, on top of honey mixture.
- Bake at 425 degrees F for 10-12 minutes, or until golden. Unmold onto plate and serve immediately.