Easy Fish Fillets

Prep: 10 min
Cook Time: 35 min
Total: 45 min
Serving: 4

Easy Fish Fillets require no frying but will bake up nice and crusty with a coating of Parmesan and Italian bread crumbs.

Brush each fillet with mayonaise.
Mix cheese and crumbs. Roll fish in crumb mixture.
Spray 9 x 13 inch baking pan with vegetable spray. Place fish in dish.
Sprinkle with remaining crumb mixture. Bake at 375 degrees F for 30 to 35 minutes until the fish is lightly brown and flaky.