Chocolate Peanut Clusters

Directions

1. In small saucepan, melt chocolate over low heat, stirring until smooth and melted. Slowly stir in sweetened condensed milk stirring until well blended. Remove from heat.
2. Stir in peanuts and raisins. Using a tablespoon, drop by spoonfuls onto a parchment paper lined baking sheet. Refrigerate until set. Store in airtight container in cool, dry place.