- Prep: 10 min
- Cook Time: –
- Serving: 6 servings
A simple, creamy, crunchy chicken salad.
Ingredients
- 3 cups boneless, skinless chicken breast halves, cooked and chopped
- 1-1/2 cups chopped celery
- 1/2 cup sweet pickle relish
- 2 eggs, hard-boiled, chopped
- 3/4 cup mayonnaise
Directions
- Mix everything together with a little salt and pepper.



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