Easy Chicken and Stuffing

Easy Chicken and Stuffing

  • Prep: 5 min
  • Cook Time: 5 hr 45 min
  • Total: 5 hr 50 min
  • Serving: 5 servings

Simple slow-cooked creamy chicken, stuffing and peas.


  • 5 boneless, skinless chicken breast halves
  • 2 (10 ounce) cans cream of chicken soup
  • 1 (6 ounce) bos chicken stuffing mix
  • 1 (16 ounce) package frozen green peas, thawed and drained


  1. Arrange the chicken in a greased slow cooker and pour the soup over.
  2. Prepare the stuffing according to the package and spread over the chicken.
  3. Cook covered for 5-6 hours on low. Sprinkle the peas over top and cook for 45-50 more minutes.

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