Dumpling Dipping Sauce

Recipe created by SheKnows on Apr 22, 2011
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Prep: 5 min
Cook Time: –
Total: 5 min
Serving: 8 servings

This is the perfect salty, slightly tangy and garlicky sauce to serve with dumplings. Visit an Asian market to acquire imported Asian versions of the ingredients for a more authentic taste.

Ingredients

1/2 cup soy sauce
1/2 cup rice vinegar
1 tablespoon Chinese chile garlic sauce
1 teaspoon toasted sesame oil

Directions

Place the soy sauce, rice vinegar, Chinese chile garlic sauce and sesame oil into a non-reactive bowl, and whisk vigorously until the mixture is completely blended. Serve immediately.