Dumpling Dipping Sauce

Dumpling Dipping Sauce

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 8 servings

This is the perfect salty, slightly tangy and garlicky sauce to serve with dumplings. Visit an Asian market to acquire imported Asian versions of the ingredients for a more authentic taste.


  • 1/2 cup soy sauce
  • 1/2 cup rice vinegar
  • 1 tablespoon Chinese chile garlic sauce
  • 1 teaspoon toasted sesame oil


  1. Place the soy sauce, rice vinegar, Chinese chile garlic sauce and sesame oil into a non-reactive bowl, and whisk vigorously until the mixture is completely blended. Serve immediately.


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