- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 1 Serving
Adding a few dashes of orange bitters to this dry gin martini gives it another layer of flavor and additional enjoyment.
- 1-1/2 ounces dry gin
- 1/2 ounce dry vermouth
- 2 dashes orange bitters
- lemon twist to garnish
- Place all of the ingredients, except for the garnish, into a cocktail shaker filled with ice.
- Stir the mixture for 35 seconds to chill and then strain into a cocktail glass.
- Garnish with the lemon twist and serve immediately.