Dry Manhattan Cocktail

Prep: 5 min
Cook Time: &ndash;
Total: 5 min
Serving: 1 Serving

Vermouth is a fortified wine that comes aromatized with various herbs and spices. Use dry, instead of sweet vermouth for this Dry Manhattan cocktail.

Place a martini glass in the freezer for 5 minutes to chill.
Pour the rye and vermouth into a cocktail shaker filled with ice and shake vigorously for 25 seconds.
Strain the mixture into the prepared glass, garnish with a twist of lemon peel and serve immediately.