- Prep: 10 min
- Cook Time: 15 min
- Total: 25 min
- Serving: 8
Dried Beef Dip is a classic favorite. Serve with wheat crackers.
- 1 (8 ounce) package cream cheese, softened
- 2 tablespoons milk
- 1 small onion, chopped
- 1/2 teaspoon garlic powder
- 2-1/2 ounces dried beef, chopped
- 1 carton sour cream
- 1 cup pecans, chopped
- Combine first 6 ingredients in bowl; mix well. Place in ovenproof serving bowl. Sprinkle with pecans.
- Bake at 325 degrees F until hot. Serve with crackers.