- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 1 Serving
You can either serve this punch cocktail made to order or octuple the recipe and serve as a main punch.
- 2 parts Alizé Gold Passion
- 2 parts Bacardi Limón
- Splash of Canton Ginger Liqueur
- Splash of cranberry juice
- Splash of lime juice
- Splash of ginger ale
- Wild flower to garnish
- Place all of the ingredients into a cocktail shaker, except for the garnish, and then fill the shaker with ice.
- Shake the mixture vigorously for 30 seconds and then stain into a rocks glass filled with fresh ice.
- Garnish with the flower and serve immediately.