Double Chocolate Chip Cookies

Double Chocolate Chip Cookies

SheKnows
  • Prep: 15 min
  • Cook Time: 10 min
  • Total: 25 min
  • Serving: Makes 4 dozen cookies

These chewy, chocolate-filled cookies are ideal for sharing on Valentine's Day, or just for fun. 

Ingredients

  • 2-1/4 cups flour
  • 1/2 cup cocoa
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter, softened
  • 1 cup brown sugar
  • 3/4 cup sugar
  • 1 teaspoon vanilla
  • 2 eggs
  • 2 cups chocolate chips

Directions

  1. Combine flour, cocoa, baking soda and salt; set aside.
  2. Mix together butter, sugar, brown sugar, vanilla and eggs; beat well.
  3. Blend flour combination into egg mixture.
  4. Fold in chocolate chips.
  5. Drop by teaspoon onto greased cookie sheets.
  6. Bake at 375 degrees for 8-10 minutes.

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Comments

Comments on "Double Chocolate Chip Cookies"

kelly October 04, 2013 | 12:56 PM

is it plain flour or self raising flour ????