- Prep: 8 hr
- Cook Time: 15 min
- Total: 8 hr 15 min
- Serving: 4-6 servings
Overnight dill seasoned carrots.
- 1 pound carrots, peeled and sliced
- 1/2 cup Italian dressing
- 1/2 cup Green Goddess dressing
- 1 tablespoon dillweed
- Cook the carrots until crisp-tender. Drain. Mix the remaining ingredients together and pour over the carrots. Chill overnight. Serve while cold.