Deviled Crab Meat Dip

Deviled Crab Meat Dip

SheKnows
  • Prep: 10 min
  • Cook Time: 15 min
  • Total: 25 min
  • Serving: 6

A touch of horseradish gives Deviled Crab Meat Dip a kick.

Ingredients

  • 1, 8 ounce package cream cheese, softened
  • 2 tablespoons onions, finely chopped
  • 1/2 teaspoon creamy horseradish
  • dash of pepper
  • 1 can crab meat, flaked
  • 1 tablespoon milk
  • 1/4 teaspoon salt

Directions

  1. Cream all ingredients together in bowl. Spoon into a casserole. Bake at 375 degrees F for 15 minutes. Serve hot with assorted raw vegetables.

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