Dessert Kabobs Drizzled with Chocolate

Recipe created by SheKnows on Feb 1, 2011
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Prep: 20 min
Cook Time: 15 min
Total: 35 min
Serving: 6 servings

These dessert kabobs are not only delicious but they make a fun presentation. Great for kid’s parties or relaxed get-togethers, use your choice of fresh fruit.

Ingredients

3/4 cup semisweet chocolate pieces
1/4 cup butter
2/3 cup sugar
1 5-ounce can evaporated milk (2/3 cup)
2 medium ripe nectarines or peaches, cut into wedges
1/2 of a 10-3/4-ounce fresh or frozen pound cake, cut into 1-inch chunks
2 ripe bananas, peeled and cut into chunks
6 whole strawberries, stemmed

Directions

Place the chocolate and butter in a small saucepan over very low heat. Stir in the sugar and then slowly pour in the evaporated milk, stirring constantly to blend.
Bring the mixture to a boil and then reduce the heat to low and continue to stir for 8 minutes. Remove from heat and set pan aside.
Thread the fruit and cake, alternating between the ingredients, onto 6, 12-inch skewers, and then place on a serving platter.
Drizzle the dessert kabobs with the melted chocolate sauce and serve.