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Decorative Chocolate Icing

Decorative Chocolate Icing

Recipe created by SheKnows on Apr 29, 2011
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Prep: 12 min
Cook Time: –
Total: 12 min
Serving: Makes 3 cups

Decorate your favorite deserts with this glossy cocoa-flavored icing that can be made up to 1 day in advance and stored in the refrigerator as directed below.

Ingredients

1 (1-pound) box confectioners sugar
4 teaspoons powdered egg whites (not reconstituted)
1/3 cup water
1 teaspoon vanilla
1/3 cup cocoa plus 2 tablespoons

Directions

Place the sugar, powdered egg white, water, vanilla and cocoa into a bowl and beat with a hand mixer at medium speed for 1 minute to combine.
Turn the mixer to high and continue to beat the icing for 10 minutes until stiff. Use immediately or cover the surface of the icing with a sheet of damp paper towel, and then cover the bowl and refrigerate.

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Dessert Recipes

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