Curry Mayo Dip

Curry Mayo Dip

  • Prep: 5 hr 10 min
  • Cook Time:
  • Total: 5 hr 10 min
  • Serving: 6

Curry Mayo Dip is best served with fresh vegetables.


  • 1 cup mayonnaise
  • 1 teaspoon tarragon vinegar
  • 1/2 teaspoon each curry powder, garlic salt, onion powder and seasoned salt
  • assorted fresh vegetables


  1. Combine mayonnaise, vinegar and seasonings in bowl; mix well. Refrigerate 4 to 5 hours until flavors blend. Serve with fresh vegetables.

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