Curried Deviled Eggs

Prep: 8 hr
Cook Time: &ndash;
Total: 8 hr
Serving: Makes 24 deviled eggs

Here's a quick and delicious recipe for curried deviled eggs to serve your family and friends.

Cut eggs lengthwise and place on work surface (sheet of foil/wax paper). Remove yolks and put in a bowl; use a fork to crumble eggs.
Add mayonnaise and mix the yolks until a smooth paste forms; mix in green onion, curry powder, salt, and pepper to taste.
Spoon the mixture into the egg halves, or pipe using a pastry bag and star tip. Cover and refrigerate for up to 8 hours before serving.