Curried Cheese Ball

Curried Cheese Ball

  • Prep: 12 hr 30 min
  • Cook Time:
  • Total: 12 hr 30 min
  • Serving: 8-10

This Curried Cheese Ball has a chutney glaze that will jazz up any appetizer tray.


  • 1, 8 ounce package cream cheese, softened
  • 1 cup Cheddar cheese, shredded
  • 1/4 teaspoon garlic powder
  • 4 teaspoons sherry wine
  • 1 teaspoon curry powder
  • 1/2 jar of Major Grey's Chutney
  • 1/4 cup green onions, chopped for garnish


  1. Blend ingredients except for chutney and green onions. Place in a small bowl that has been lined in plastic wrap. Refrigerate overnight.
  2. Place on plate and frost cheese ball with the chutney. Sprinkle with green onions.


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