Crunchy Candied Pecans

Prep: 5 min
Cook Time: 12 min
Total: 17 min
Serving: Makes 2 cups

Buttery pecans are coated in a maple syrup and cinnamon mixture, and then roasted in the oven until they become sweet and crunchy.

Preheat your oven to 400 degrees.
Place the pecans, maple syrup, oil, cinnamon and salt into a baking dish, stir to combine and then place in the oven for 12 minutes, stirring after 6 minutes to ensure even cooking.
Allow the nuts to cool prior to serving.