Revolving

Crock Pot Chicken and Vegetables

Crock Pot Chicken and Vegetables

Recipe created by SheKnows on Apr 2, 2011
View more recipes by SheKnows.

Recipe Comments
Max 5 stars
0
My Rating
(0 ratings)

Prep: 5 min
Cook Time: 7 hr
Total: 7 hr 5 min
Serving: 4 servings

Low fat crock pot chicken breasts with cabbage, carrots and tomatoes.

Ingredients

4 (5 ounce) boneless skinless chicken breasts
1 small cabbage, quartered
1 pound package mini-carrots
2 (14.5 ounce) large cans Mexican flavored stewed tomatoes

Directions

Mix everything together in the crockpot. Cover and cook on low for 6-7 hours.

Filed Under:

More From SheKnows Explorer

Comments

Comments on "Crock Pot Chicken and Vegetables"

+ Add Comment

Browse Recipes