Crispy Cheese Bread

Crispy Cheese Bread

SheKnows
  • Prep: 10 min
  • Cook Time: 15 min
  • Total: 25 min
  • Serving: 10 servings

Crunchy topped parmesan biscuit loaf.

Ingredients

  • 2/3 cups crushed Rice Chex cereal
  • 3 tablespoons parmesan cheese
  • 2 tablespoons margarine, melted
  • 1 can refrigerated biscuits, separated

Directions

  1. Mix together the cereal, cheese and margarine. Cut the biscuits in half, coat with the mixture and arrange in a 9-inch pie plate.
  2. Bake at 400 degrees Fahrenheit for 15 minutes.

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