Crispy Bacon Cheese Biscuits

Crispy Bacon Cheese Biscuits

  • Prep: 5 min
  • Cook Time: 15 min
  • Total: 20 min
  • Serving: approximately 2 dozen

Quick and simple bacon and cheddar biscuits.


  • 2/3 cup milk
  • 2 cups Bisquick
  • 1/4 cup shredded Cheddar cheese
  • 4 slices bacon, cooked crisp and crumbled


  1. Preheat the oven to 450 degrees Fahrenheit.
  2. Combine the milk and Bisquick, and mix until smooth. Stir in the cheese and bacon.
  3. Use a teaspoon to drop the dough onto an ungreased cooking sheet.
  4. Bake for 10-15 minutes.

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