Creamy Three Cheese Pasta

Ingredients

• 1 can (10.75 ounces) cream of mushroom soup
• 1 cup milk
• 1/4 teaspoon ground black pepper
• 1 package (8 ounces) shredded two-cheese blend
• 1/3 cup grated Parmesan cheese
• 3 cups rotini pasta, cooked and drained