Pink Salad

Pink Salad

SheKnows
  • Prep: 2 hr 15 min
  • Cook Time:
  • Total: 2 hr 15 min
  • Serving: 8

Pink Salad gets its "pinkalicious" color from cherry pie filling.

Ingredients

  • 1 can sweetened condensed milk
  • 1/3 cup lemon juice
  • 1 (8 ounce) can crushed pineapple, drained
  • 1 (11 ounce) can mandarin oranges, drained
  • 1 can cherry pie filling
  • 1 (9 ounce) carton Cool Whip, thawed
  • 2 cups miniature marshmallows
  • 1/2 to 1 cup pecans, chopped

Directions

  1. Beat condensed milk and lemon juice until thick. Add remaining ingredients; mix well. Chill before serving.

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