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Creamy Peas Au Gratin

Creamy Peas Au Gratin

Recipe created by SheKnows on Feb 12, 2011
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Prep: 10 min
Cook Time: 30 min
Total: 40 min
Serving: 6-8 servings

Quick and creamy, cheesy pea side dish.

Ingredients

3 cups peas
1 (2.5 ounce) can water chestnuts, drained and sliced
1 (10.75 ounce) can cream of mushroom soup
1 1/2 cups grated Cheddar cheese

Directions

Preheat oven to 350 degrees Fahrenheit.
Mix together the peas and water chestnuts. Add in the soup and cheese. Mix well. Pour into a greased baking pan.
Bake for 30 minutes.

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