- Prep: 5 min
- Cook Time: –
- Serving: 1 Serving
A great spread to serve with crackers as an appetizer, or have some on hand to slather on your favorite sandwich or wrap for added creamy flavor.
Ingredients
- 1 small avocado
- 1 teaspoon lime juice
- 1/4 teaspoon coarse sea salt
- 1 teaspoon Greek yoghurt
Directions
- Cut the avocado in half, remove the pit and scoop out the flesh; place into a blender.
- Add the lime juice, salt and yogurt to the blender and process the mixture until smooth. Transfer to a bowl and serve immediately.



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