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Creamy Dill and Cucumber Salad

Creamy Dill and Cucumber Salad

Recipe created by SheKnows on Apr 22, 2011
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Prep: 2 hr 10 min
Cook Time: –
Total: 2 hr 10 min
Serving: 4 Servings

This is the perfect summer salad to serve with grilled meats and poultry. Its creamy and cool taste pairs wonderfully with hot barbeque fare served right off the grill.

Ingredients

2 large cucumbers, peeled sliced
1 white or yellow onion, sliced
1/2 cup sour cream
1/4 cup Mayonnaise
3 tablespoons apple cider vinegar
2 tablespoons fresh dill
Fresh ground pepper

Directions

Place the sliced cucumbers and onion into a salad bowl and then add the mayonnaise, sour cream, vinegar, pepper and dill. Toss the mixture gently, yet thoroughly to coat, and then place in the refrigerator for at least 2 hours to chill prior to serving.

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