Creamy Chili Dip

Creamy Chili Dip

  • Prep:
  • Cook Time: 10 min
  • Total: 10 min
  • Serving: 2 cups

Cream cheese and chili tortilla chip dip.


  • 1 (15 ounce) can chili without beans
  • 1 (8 ounce) package cream cheese
  • 1/2 cup green chili sauce or jalapeno salsa
  • 1 (2.5 ounce) can sliced black olives, drained


  1. Heat the chili and cream cheese on low until the cheese has melted, stirring to prevent sticking. Add in the sauce and olives.

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