- Prep: 15 min
- Cook Time: 40 min
- Serving: 8
Creamy Butterscotch Pie is flavored with a hint of cinnamon.
Ingredients
- 1 cup brown sugar
- 2 tablespoons flour
- 1 teaspoon butter
- 3 eggs
- 1 teaspoon cinnamon
- 1/2 teaspoon allspice
- 1 teaspoon salt
- 2 cups milk
- 1, 9 inch unbaked pie shell
Directions
- Mix ingredient well and pour into pie shell. Bake at 350 degrees F for 30 to 40 minutes or until knife comes out clean.



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