Creamed Crab and Rice

Creamed Crab and Rice

SheKnows
  • Prep: 20 min
  • Cook Time: 30 min
  • Total: 50 min
  • Serving: 2
You'll enjoy the flavor of the saute green peppers and onions with the the crabmeat.

Ingredients

  • 3 tablespoons chopped green peppers
  • 1/4 cup chopped onion
  • 2 tablespoons butter
  • 1 can cream of mushroom soup
  • 1 cup of fresh or canned crabmeat
  • 1 cup cooked rice
  • 1/8 cup chopped fresh parsley

Directions

  1. Saute green pepper and onion in butter.
  2. Stir soup and mix well.
  3. Add crabmeat and stir over low heat until thoroughly heated.
  4. Serve over hot rice and sprinkle with parsley.

Filed Under:

Recommended for you

Comments

Comments on "Creamed Crab and Rice"

+ Add Comment


(required - not published)