Cranberry Vanilla Cookies

Cranberry Vanilla Cookies

SheKnows
  • Prep: 10 min
  • Cook Time: 12 min
  • Total: 22 min
  • Serving: Makes 3 dozen cookies

These soft cookies are full of white chocolate chips, dried cranberries and instant vanilla pudding. Raisins or dried apricots can be used in place of cranberries, if preferred.

Ingredients

  • 2-1/4 cups flour
  • 1 teaspoon baking soda
  • 1 cup butter
  • 1/4 cup sugar
  • 3/4 cup brown sugar
  • 1 3-ounce package instant vanilla pudding
  • 1 teaspoon vanilla
  • 2 eggs
  • 3/4 cup white chocolate chips
  • 3/4 cup dried cranberries

Directions

  1. Mix together butter, sugar, brown sugar and instant pudding.
  2. Beat in eggs and vanilla.
  3. Combine flour and baking soda; blend into egg mixture.
  4. Fold in white chocolate chips and cranberries.
  5. Drop by teaspoon onto prepared cookie sheets.
  6. Bake at 350 degrees for 10-12 minutes.

Recommended for you

Comments

Comments on "Cranberry Vanilla Cookies"

+ Add Comment


(required - not published)