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Cranberry Pumpkin Bread

Cranberry Pumpkin Bread

Recipe created by SheKnows on Dec 28, 2010
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Prep: 10 min
Cook Time: 1 hr
Total: 1 hr 10 min
Serving: Makes 2 loaves

This sweet and moist bread makes a cozy afternoon snack, especially alongside a hot cup of coffee. Consider sharing with friends and family.

Ingredients

2-1/4 cups flour
2 teaspoons cinnamon
2 teaspoons nutmeg
2 teaspoons baking powder
1/2 teaspoon salt
2 eggs
2 cups sugar
1-1/2 cups canned pumpkin
1/2 cup vegetable oil
1 cup dried cranberries
1 cup chopped nuts

Directions

Combine flour, cinnamon, nutmeg, baking powder and salt.
In a separate bowl, cream eggs, sugar, pumpkin and vegetable oil.
Blend flour combination into egg mixture.
Fold in cranberries and chopped nuts.
Pour batter into a greased loaf pan.
Bake at 350 degrees for 1 hour.

Filed Under:

Dessert Recipes, Breakfast Recipes, Family Recipes, Thanksgiving Recipes

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